For Louisiana, we quote ex-works, FOB Nhava Sheva or CIF New York / New Jersey, whichever suits your importer. In Louisiana it is a common choice for cloud kitchens, food courts and hotel kitchens.
Chinese Cooking Range price in Louisiana
The base model costs ₹59,000 ex-works (≈ USD 667) . Here is an estimate for one unit landed in Louisiana by the cheapest shipping option:
| Cost element | USD | INR |
|---|---|---|
| Ex-works price | USD 667 | ₹59,000 |
| Export packing, haulage to JNPT, customs clearance | USD 178 | ₹15,770 |
| Ocean freight (LCL (shared container), 1.2 CBM) | USD 132 | ₹11,682 |
| Marine insurance | USD 5.37 | ₹475 |
| CIF New York / New Jersey | USD 982 | ₹86,927 |
| Import duty (MFN duty + 10% reciprocal tariff on Indian goods + 0.47% MPF/HMF) | USD 0 | ₹0 |
| US Section 232 steel duty (est.) | USD 190 | ₹16,823 |
| Other import levies | USD 88 | ₹7,828 |
| Destination clearance & local delivery | USD 132 | ₹11,682 |
| Estimated landed cost | USD 1,393 | ₹1,23,261 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 2 burner, 1800×900×850 mm, SS 304 body, 1.5 mm top, 2× 80,000 BTU duck-mouth burners, water tap & drain |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 1.2 CBM · 150 kg (base model) |
| Power & fuel in USA | 120 V / 208–240 V, 60 Hz; Natural gas, propane |
| Standards | NSF/ANSI, UL / ETL listing, local health and fire code |
Options you can specify
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
- Export builds for 60 Hz and 120/208–240 V supplies
Chinese Cooking Range for Louisiana kitchens
Our Chinese cooking range goes into these kinds of kitchens:
Shipping, customs and installation for Louisiana
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to New York / New Jersey (about 32–38 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Louisiana choose Fabrrinox Potnis
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
FAQs: Chinese Cooking Range in Louisiana
What does a Chinese cooking range cost delivered to Louisiana?
The ex-works price is ₹59,000 (about USD 667). Shipped from Nhava Sheva to New York / New Jersey with insurance, import duty, taxes and local delivery, one unit lands at roughly USD 1,393. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Louisiana take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to New York / New Jersey is about 32–38 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in USA?
We ship the Chinese cooking range under HS 8419.81. Our estimate for USA uses: MFN duty + 10% reciprocal tariff on Indian goods + 0.47% MPF/HMF; Section 232 50% on steel content applies to many steel articles and appliances. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in USA?
Supply in USA is 120 V / 208–240 V, 60 Hz and kitchens commonly use Natural gas, propane. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.