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Cooking Equipment · Poland

Deep Fat Fryer Supplier & Exporter to Poland

Buyers in Poland import our deep fat fryer direct from the manufacturer in India. Factory pricing, 31–35 days of sea transit to Gdańsk, and full export paperwork make it a straightforward purchase.

Price from
₹36,500 + GST
HSN code
8419.81
Material
SS 304 (SS 316 on request)
Shipping
31–35 days, Nhava Sheva → Gdańsk

We ship to buyers across Poland, including Warsaw and Krakow. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Gdańsk. Typical users in Poland: food trucks, stadium & event kitchens and bars & pubss.

Deep Fat Fryer cost in Poland

The base model costs ₹36,500 ex-works (≈ PLN 1,508) . Here is an estimate for one unit landed in Poland by the cheapest shipping option:

Cost elementPLNINR
Ex-works pricePLN 1,508₹36,500
Export packing, haulage to JNPT, customs clearancePLN 624₹15,095
Ocean freight (LCL (shared container), 1.0 CBM)PLN 347₹8,408
Marine insurancePLN 14₹330
CIF GdańskPLN 2,493₹60,333
Import duty (EU common tariff)PLN 42₹1,026
Import VAT / GST 23%PLN 583₹14,112
Destination clearance & local deliveryPLN 311₹7,523
Estimated landed costPLN 3,429₹82,993

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

What the standard model includes

Standard model2 × 12 L tanks, thermostat 0–190 °C, gas or electric
MaterialSS 304 food grade; SS 316 option
HSN / HS code8419.81
Packed volume / weight0.4 CBM · 45 kg (base model)
Power & fuel in Poland230 V / 400 V, 50 Hz; Natural gas
StandardsCE marking, HACCP

Sizes and options we build

  • Export builds for 60 Hz and 120/208–240 V supplies
  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Number of burners or tanks and their ratings
  • SS 304 or SS 316 body; 14 or 16 SWG tops
  • Flame-failure devices, piezo ignition and thermostats

Where the deep fat fryer is used in Poland

Browse setups that include this equipment in Poland:

Shipping, customs and installation for Poland

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Gdańsk (about 31–35 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why Poland buyers work with us

  • Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
  • Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.

FAQs: Deep Fat Fryer in Poland

What does a deep fat fryer cost delivered to Poland?

The ex-works price is ₹36,500 (about PLN 1,508). Shipped from Nhava Sheva to Gdańsk with insurance, import duty, taxes and local delivery, one unit lands at roughly PLN 3,429. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Poland take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Gdańsk is about 31–35 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in Poland?

We ship the deep fat fryer under HS 8419.81. Our estimate for Poland uses: EU common tariff. Import VAT/GST of 23% applies on top. Your customs broker confirms the final rate at clearance.

What power and gas supply does it need in Poland?

Supply in Poland is 230 V / 400 V, 50 Hz and kitchens commonly use Natural gas. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.

What is the warranty?

12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.

Which stainless steel grade do you use?

Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.

More equipment in Poland

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.