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Cooking Equipment · Singapore

Deep Fat Fryer Supplier & Exporter to Singapore

Buyers in Singapore import our deep fat fryer direct from the manufacturer in India. Factory pricing, 8–10 days of sea transit to Singapore, and full export paperwork make it a straightforward purchase.

Price from
₹36,500 + GST
HSN code
8419.81
Material
SS 304 (SS 316 on request)
Shipping
8–10 days, Nhava Sheva → Singapore

We ship to buyers across Singapore, including Jurong Industrial Estate. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Singapore. Typical users in Singapore: bars & pubss, sweet shop kitchens and QSR kitchens.

Deep Fat Fryer cost in Singapore

The base model costs ₹36,500 ex-works (≈ SGD 533) . Here is an estimate for one unit landed in Singapore by the cheapest shipping option:

Cost elementSGDINR
Ex-works priceSGD 533₹36,500
Export packing, haulage to JNPT, customs clearanceSGD 220₹15,095
Ocean freight (LCL (shared container), 1.0 CBM)SGD 45₹3,098
Marine insuranceSGD 4.39₹301
CIF SingaporeSGD 803₹54,993
Import duty (0% duty)SGD 0₹0
Import VAT / GST 9%SGD 72₹4,949
Destination clearance & local deliverySGD 71₹4,868
Estimated landed costSGD 946₹64,810

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

What the standard model includes

Standard model2 × 12 L tanks, thermostat 0–190 °C, gas or electric
MaterialSS 304 food grade; SS 316 option
HSN / HS code8419.81
Packed volume / weight0.4 CBM · 45 kg (base model)
Power & fuel in Singapore230 V / 400 V, 50 Hz; Town gas, LPG
StandardsSFA, PUB grease trap rules

Sizes and options we build

  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Number of burners or tanks and their ratings
  • SS 304 or SS 316 body; 14 or 16 SWG tops
  • Flame-failure devices, piezo ignition and thermostats
  • Export builds for 60 Hz and 120/208–240 V supplies

Where the deep fat fryer is used in Singapore

Browse setups that include this equipment in Singapore:

Shipping, customs and installation for Singapore

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Singapore (about 8–10 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why Singapore buyers work with us

  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
  • Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
  • Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.

FAQs: Deep Fat Fryer in Singapore

What does a deep fat fryer cost delivered to Singapore?

The ex-works price is ₹36,500 (about SGD 533). Shipped from Nhava Sheva to Singapore with insurance, import duty, taxes and local delivery, one unit lands at roughly SGD 946. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Singapore take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Singapore is about 8–10 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in Singapore?

We ship the deep fat fryer under HS 8419.81. Our estimate for Singapore uses: 0% duty; 9% GST on import. Import VAT/GST of 9% applies on top. Your customs broker confirms the final rate at clearance.

Which stainless steel grade do you use?

Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.

Can the deep fat fryer be made to custom size?

Yes. We build it to your drawing or space: gas (LPG / PNG / natural gas), electric or induction versions, number of burners or tanks and their ratings and SS 304 or SS 316 body; 14 or 16 SWG tops. Custom sizes usually add 3–5 working days.

What power and gas supply does it need in Singapore?

Supply in Singapore is 230 V / 400 V, 50 Hz and kitchens commonly use Town gas, LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.

More equipment in Singapore

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.