For Nigeria, we quote ex-works, FOB Nhava Sheva or CIF Lagos (Apapa / Lekki), whichever suits your importer. We also deliver to Lagos, Abuja and Ikeja. In Nigeria it is a common choice for food courts and IT park food courts.
Dosa Plate cost in Nigeria
The base model costs ₹42,000 ex-works (≈ NGN 711,864) . Here is an estimate for one unit landed in Nigeria by the cheapest shipping option:
| Cost element | NGN | INR |
|---|---|---|
| Ex-works price | NGN 711,864 | ₹42,000 |
| Export packing, haulage to JNPT, customs clearance | NGN 258,644 | ₹15,260 |
| Ocean freight (LCL (shared container), 1.0 CBM) | NGN 142,508 | ₹8,408 |
| Marine insurance | NGN 6,119 | ₹361 |
| CIF Lagos (Apapa / Lekki) | NGN 1,119,136 | ₹66,029 |
| Import duty (ECOWAS CET) | NGN 111,915 | ₹6,603 |
| Other import levies | NGN 33,576 | ₹1,981 |
| Import VAT / GST 7.5% | NGN 94,847 | ₹5,596 |
| Destination clearance & local delivery | NGN 142,508 | ₹8,408 |
| Estimated landed cost | NGN 1,501,966 | ₹88,616 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
What the standard model includes
| Standard model | 4 ft × 2 ft, 16 mm MS/cast-iron plate, 3 rows burners, SS 304 body |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 0.7 CBM · 120 kg (base model) |
| Power & fuel in Nigeria | 230 V / 400 V, 50 Hz; LPG |
| Standards | SON SONCAP, NAFDAC |
Sizes and options we build
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Export builds for 60 Hz and 120/208–240 V supplies
Where the dosa plate is used in Nigeria
Our dosa plate goes into these kinds of kitchens:
Shipping, customs and installation for Nigeria
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Lagos (Apapa / Lekki) (about 26–32 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why Nigeria buyers work with us
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Dosa Plate in Nigeria
What does a dosa plate cost delivered to Nigeria?
The ex-works price is ₹42,000 (about NGN 711,864). Shipped from Nhava Sheva to Lagos (Apapa / Lekki) with insurance, import duty, taxes and local delivery, one unit lands at roughly NGN 1,501,966. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Nigeria take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Lagos (Apapa / Lekki) is about 26–32 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Nigeria?
We ship the dosa plate under HS 8419.81. Our estimate for Nigeria uses: ECOWAS CET; plus CISS, ETLS and surcharge. Import VAT/GST of 7.5% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Nigeria?
Supply in Nigeria is 230 V / 400 V, 50 Hz and kitchens commonly use LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.