For Gothenburg, we quote ex-works, FOB Nhava Sheva or CIF Gothenburg, whichever suits your importer. We also deliver to Stockholm. In Gothenburg it is a common choice for restaurant kitchens.
Indian Cooking Range price in Gothenburg
The base model costs ₹47,500 ex-works (≈ SEK 5,108) . Here is an estimate for one unit landed in Gothenburg by the cheapest shipping option:
| Cost element | SEK | INR |
|---|---|---|
| Ex-works price | SEK 5,108 | ₹47,500 |
| Export packing, haulage to JNPT, customs clearance | SEK 1,659 | ₹15,425 |
| Ocean freight (LCL (shared container), 1.1 CBM) | SEK 1,047 | ₹9,735 |
| Marine insurance | SEK 43 | ₹400 |
| CIF Gothenburg | SEK 7,856 | ₹73,060 |
| Import duty (EU common tariff) | SEK 134 | ₹1,242 |
| Import VAT / GST 25% | SEK 1,997 | ₹18,575 |
| Destination clearance & local delivery | SEK 994 | ₹9,248 |
| Estimated landed cost | SEK 10,981 | ₹1,02,125 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 3 burner, 1800×750×450 mm low-height, SS 304, 3× 50,000 BTU cast-iron burners |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 1.1 CBM · 110 kg (base model) |
| Power & fuel in Sweden | 230 V / 400 V, 50 Hz; Electric, natural gas |
| Standards | CE marking, HACCP |
Options you can specify
- Export builds for 60 Hz and 120/208–240 V supplies
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
Indian Cooking Range for Gothenburg kitchens
Related kitchen types we equip in Gothenburg:
Shipping, customs and installation for Gothenburg
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Gothenburg (about 32–36 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Gothenburg choose Fabrrinox Potnis
- Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
- Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Indian Cooking Range in Gothenburg
What does a Indian cooking range cost delivered to Gothenburg?
The ex-works price is ₹47,500 (about SEK 5,108). Shipped from Nhava Sheva to Gothenburg with insurance, import duty, taxes and local delivery, one unit lands at roughly SEK 10,981. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Gothenburg take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Gothenburg is about 32–36 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Sweden?
We ship the Indian cooking range under HS 8419.81. Our estimate for Sweden uses: EU common tariff. Import VAT/GST of 25% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Sweden?
Supply in Sweden is 230 V / 400 V, 50 Hz and kitchens commonly use Electric, natural gas. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.