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Cooking Equipment · Thiruvananthapuram, Kerala

Shawarma Machine Manufacturer in Thiruvananthapuram

Need a shawarma machine in Thiruvananthapuram? We build every unit ourselves in SS 304 and deliver it to Thiruvananthapuram, Kerala in 4–7 days by road, ready to install.

Price from
₹31,000 + GST
HSN code
8419.81
Material
SS 304 (SS 316 on request)
Delivery
4–7 days by road from Navi Mumbai

Ordering from Thiruvananthapuram? Nearby, we also supply Kozhikode, Thrissur, Technopark and Kochi. Road freight is charged at actuals by weight; the estimate below assumes one unit.

Shawarma Machine cost in Thiruvananthapuram

The base model costs ₹31,000 + GST . Here is what one unit costs delivered to Thiruvananthapuram:

Ex-works price₹31,000
Road freight to site (est.)₹5,000
GST 18%₹6,480
Delivered estimate₹42,480

Estimate based on rates as of October 2026. Freight varies by quantity and site access. Use the landed cost calculator for multiple items.

What the standard model includes

Standard model3 burner vertical broiler, 30–40 kg meat, motorised
MaterialSS 304 food grade; SS 316 option
HSN / HS code8419.81
Packed volume / weight0.4 CBM · 45 kg (base model)
Power & fuel in India230 V single-phase / 415 V three-phase, 50 Hz; PNG in metro cities, LPG elsewhere
StandardsFSSAI licensing, state fire NOC, PESO for LPG banks above the exemption limit

Sizes and options we build

  • Export builds for 60 Hz and 120/208–240 V supplies
  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Number of burners or tanks and their ratings
  • SS 304 or SS 316 body; 14 or 16 SWG tops
  • Flame-failure devices, piezo ignition and thermostats

Delivery and installation in Thiruvananthapuram

Dispatch is from Navi Mumbai by road; transit to Thiruvananthapuram is 4–7 days. Equipment arrives wrapped and on pallets; our team installs, connects gas and power, runs trials and hands over with a warranty card.

Why Thiruvananthapuram buyers work with us

  • Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
  • Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.

FAQs: Shawarma Machine in Thiruvananthapuram

What is the price of a shawarma machine in Thiruvananthapuram?

Our shawarma machine starts at ₹31,000 ex-works for the base model (3 burner vertical broiler). Delivered to Thiruvananthapuram with GST at 18% and road freight, the estimate is about ₹42,480. Larger sizes, SS 316 and extra features change the price; send your size for an exact quote.

Do you deliver and install in Thiruvananthapuram?

Yes. We dispatch from our Navi Mumbai factory to Thiruvananthapuram by road in 4–7 days. Our technicians install the equipment, connect gas, water and power, test it and train your staff. Installation is charged at about 5% of the equipment value, or included in turnkey projects.

What is the HSN code and GST rate for a shawarma machine?

We invoice the shawarma machine under HSN 8419.81 with GST at 18%. Registered businesses in Kerala can claim input tax credit on our GST invoice.

What is the warranty?

12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available in Thiruvananthapuram.

What power and gas supply does it need in India?

Indian supply is 230 V single-phase / 415 V three-phase, 50 Hz. Fuel is PNG in metro cities, LPG elsewhere. We configure burners and regulators for the fuel at your site.

Can the shawarma machine be made to custom size?

Yes. We build it to your drawing or space: gas (LPG / PNG / natural gas), electric or induction versions, number of burners or tanks and their ratings and SS 304 or SS 316 body; 14 or 16 SWG tops. Custom sizes usually add 3–5 working days.

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