We ship to buyers across Rwanda, including Kigali Special Economic Zone and Kigali. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Dar es Salaam + road to Kigali.
Shawarma Machine price in Rwanda
The base model costs ₹31,000 ex-works (≈ RWF 508,197) . Here is an estimate for one unit landed in Rwanda by the cheapest shipping option:
| Cost element | RWF | INR |
|---|---|---|
| Ex-works price | RWF 508,197 | ₹31,000 |
| Export packing, haulage to JNPT, customs clearance | RWF 244,754 | ₹14,930 |
| Ocean freight (LCL (shared container), 1.0 CBM) | RWF 159,590 | ₹9,735 |
| Marine insurance | RWF 5,016 | ₹306 |
| CIF Dar es Salaam + road to Kigali | RWF 917,557 | ₹55,971 |
| Import duty (EAC Common External Tariff) | RWF 91,754 | ₹5,597 |
| Other import levies | RWF 13,770 | ₹840 |
| Import VAT / GST 18% | RWF 184,148 | ₹11,233 |
| Destination clearance & local delivery | RWF 130,574 | ₹7,965 |
| Estimated landed cost | RWF 1,337,803 | ₹81,606 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 3 burner vertical broiler, 30–40 kg meat, motorised |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 0.4 CBM · 45 kg (base model) |
| Power & fuel in Rwanda | 230 V / 400 V, 50 Hz; LPG |
| Standards | RSB |
Options you can specify
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
- Export builds for 60 Hz and 120/208–240 V supplies
Shipping, customs and installation for Rwanda
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Dar es Salaam + road to Kigali (about 26–32 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Rwanda choose Fabrrinox Potnis
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
FAQs: Shawarma Machine in Rwanda
What does a shawarma machine cost delivered to Rwanda?
The ex-works price is ₹31,000 (about RWF 508,197). Shipped from Nhava Sheva to Dar es Salaam + road to Kigali with insurance, import duty, taxes and local delivery, one unit lands at roughly RWF 1,337,803. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Rwanda take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Dar es Salaam + road to Kigali is about 26–32 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Rwanda?
We ship the shawarma machine under HS 8419.81. Our estimate for Rwanda uses: EAC Common External Tariff. Import VAT/GST of 18% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Rwanda?
Supply in Rwanda is 230 V / 400 V, 50 Hz and kitchens commonly use LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.