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Food Preparation · Bhutan

Vegetable Cutting Machine Supplier & Exporter to Bhutan

Looking for a vegetable cutting machine supplier for Bhutan? We manufacture in India and ship worldwide. The standard model is 300 kg/hour, 5 discs for slicing, dicing, grating, built for LPG, electric kitchens.

Price from
₹53,000 + GST
HSN code
8438.60
Material
SS 304 (SS 316 on request)
Shipping
8–10 by road days, Nhava Sheva → Road via Phuentsholing

For Bhutan, we quote ex-works, FOB Nhava Sheva or CIF Road via Phuentsholing, whichever suits your importer. We also deliver to Thimphu. It suits mid-day meal kitchens, centralised kitchens and food processing plants in Bhutan.

How much does a vegetable cutting machine cost in Bhutan?

The base model costs ₹53,000 ex-works (≈ BTN 53,000) . Here is an estimate for one unit landed in Bhutan by the cheapest shipping option:

Cost elementBTNINR
Ex-works priceBTN 53,000₹53,000
Export packing, haulage to JNPT, customs clearanceBTN 15,590₹15,590
Ocean freight (LCL (shared container), 1.0 CBM)BTN 6,195₹6,195
Marine insuranceBTN 411₹411
CIF Road via PhuentsholingBTN 75,196₹75,196
Import duty (Duty-free trade with India)BTN 0₹0
Other import leviesBTN 3,760₹3,760
Destination clearance & local deliveryBTN 3,540₹3,540
Estimated landed costBTN 82,496₹82,496

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

Specifications

Standard model300 kg/hour, 5 discs for slicing, dicing, grating
MaterialSS 304 food grade; SS 316 option
HSN / HS code8438.60
Packed volume / weight0.2 CBM · 35 kg (base model)
Power & fuel in Bhutan230 V / 400 V, 50 Hz; LPG, electric
StandardsBSB

Build it to your kitchen

  • Number of burners or tanks and their ratings
  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Flame-failure devices, piezo ignition and thermostats
  • SS 304 or SS 316 body; 14 or 16 SWG tops
  • Export builds for 60 Hz and 120/208–240 V supplies

Kitchens in Bhutan that use a vegetable cutting machine

Related kitchen types we equip in Bhutan:

Shipping, customs and installation for Bhutan

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Road via Phuentsholing (about 8–10 by road days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why order from Fabrrinox Potnis

  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
  • Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.

FAQs: Vegetable Cutting Machine in Bhutan

What does a vegetable cutting machine cost delivered to Bhutan?

The ex-works price is ₹53,000 (about BTN 53,000). Shipped from Nhava Sheva to Road via Phuentsholing with insurance, import duty, taxes and local delivery, one unit lands at roughly BTN 82,496. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Bhutan take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Road via Phuentsholing is about 8–10 by road days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in Bhutan?

We ship the vegetable cutting machine under HS 8438.60. Our estimate for Bhutan uses: Duty-free trade with India; sales tax may apply. Your customs broker confirms the final rate at clearance.

Can the vegetable cutting machine be made to custom size?

Yes. We build it to your drawing or space: gas (LPG / PNG / natural gas), electric or induction versions, number of burners or tanks and their ratings and SS 304 or SS 316 body; 14 or 16 SWG tops. Custom sizes usually add 3–5 working days.

Which stainless steel grade do you use?

Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.

What is the warranty?

12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.

More equipment in Bhutan

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.