For Milan, we quote ex-works, FOB Nhava Sheva or CIF Genoa / La Spezia, whichever suits your importer. We also deliver to Rome and Naples. In Milan it is a common choice for centralised kitchens, military kitchens and hotel kitchens.
Walk-in Cold Room price in Milan
The base model costs ₹5,04,000 ex-works (≈ EUR 4,917) . Here is an estimate for one unit landed in Milan by the cheapest shipping option:
| Cost element | EUR | INR |
|---|---|---|
| Ex-works price | EUR 4,917 | ₹5,04,000 |
| Export packing, haulage to JNPT, customs clearance | EUR 335 | ₹34,370 |
| Ocean freight (LCL (shared container), 4.5 CBM) | EUR 311 | ₹31,860 |
| Marine insurance | EUR 31 | ₹3,136 |
| CIF Genoa / La Spezia | EUR 5,594 | ₹5,73,366 |
| Import duty (EU common tariff) | EUR 123 | ₹12,614 |
| Import VAT / GST 22% | EUR 1,258 | ₹1,28,916 |
| Destination clearance & local delivery | EUR 311 | ₹31,860 |
| Estimated landed cost | EUR 7,285 | ₹7,46,756 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 8×8×8 ft, 80 mm PUF panels, +2 to +8 °C, SS 304 floor |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8418.69 |
| Packed volume / weight | 4.5 CBM · 700 kg (base model) |
| Power & fuel in Italy | 230 V / 400 V, 50 Hz; Natural gas |
| Standards | CE marking, HACCP |
Options you can specify
- Eco refrigerants (R290 / R600a) where local rules require
- Digital controllers with temperature alarms
- Capacity and door or drawer configuration
- Tropicalised compressors rated for 43 °C ambient
- SS 304 interior and exterior
Walk-in Cold Room for Milan kitchens
Related kitchen types we equip in Milan:
- Hotel Kitchen
- Resort Kitchen
- Centralised Kitchen
- Military Kitchen
- Air Force Mess
- Airport Kitchen
- Inflight Catering Kitchen
- Railway Base Kitchen
Shipping, customs and installation for Milan
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Genoa / La Spezia (about 22–26 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Milan choose Fabrrinox Potnis
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
FAQs: Walk-in Cold Room in Milan
What does a walk-in cold room cost delivered to Milan?
The ex-works price is ₹5,04,000 (about EUR 4,917). Shipped from Nhava Sheva to Genoa / La Spezia with insurance, import duty, taxes and local delivery, one unit lands at roughly EUR 7,285. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Milan take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Genoa / La Spezia is about 22–26 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Italy?
We ship the walk-in cold room under HS 8418.69. Our estimate for Italy uses: EU common tariff. Import VAT/GST of 22% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Italy?
Supply in Italy is 230 V / 400 V, 50 Hz and kitchens commonly use Natural gas. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.