For Uganda, we quote ex-works, FOB Nhava Sheva or CIF Mombasa + road to Kampala, whichever suits your importer. We also deliver to Entebbe, Namanve Industrial Park and Kampala. In Uganda it is a common choice for hospital canteens, industrial canteens and corporate cafeterias.
Bain Marie cost in Uganda
The base model costs ₹50,500 ex-works (≈ UGX 2,104,167) . Here is an estimate for one unit landed in Uganda by the cheapest shipping option:
| Cost element | UGX | INR |
|---|---|---|
| Ex-works price | UGX 2,104,167 | ₹50,500 |
| Export packing, haulage to JNPT, customs clearance | UGX 646,458 | ₹15,515 |
| Ocean freight (LCL (shared container), 1.0 CBM) | UGX 331,875 | ₹7,965 |
| Marine insurance | UGX 16,958 | ₹407 |
| CIF Mombasa + road to Kampala | UGX 3,099,458 | ₹74,387 |
| Import duty (EAC Common External Tariff) | UGX 309,958 | ₹7,439 |
| Other import levies | UGX 62,000 | ₹1,488 |
| Import VAT / GST 18% | UGX 624,833 | ₹14,996 |
| Destination clearance & local delivery | UGX 295,000 | ₹7,080 |
| Estimated landed cost | UGX 4,391,250 | ₹1,05,390 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
What the standard model includes
| Standard model | 4 well GN 1/1, wet or dry heat, thermostat, SS 304 |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 0.8 CBM · 70 kg (base model) |
| Power & fuel in Uganda | 240 V / 415 V, 50 Hz; LPG |
| Standards | UNBS PVoC |
Sizes and options we build
- Export builds for 60 Hz and 120/208–240 V supplies
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
Where the bain marie is used in Uganda
Our bain marie goes into these kinds of kitchens:
Shipping, customs and installation for Uganda
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Mombasa + road to Kampala (about 22–28 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why Uganda buyers work with us
- Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
- Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
FAQs: Bain Marie in Uganda
What does a bain marie cost delivered to Uganda?
The ex-works price is ₹50,500 (about UGX 2,104,167). Shipped from Nhava Sheva to Mombasa + road to Kampala with insurance, import duty, taxes and local delivery, one unit lands at roughly UGX 4,391,250. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Uganda take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Mombasa + road to Kampala is about 22–28 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Uganda?
We ship the bain marie under HS 8419.81. Our estimate for Uganda uses: EAC Common External Tariff. Import VAT/GST of 18% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Uganda?
Supply in Uganda is 240 V / 415 V, 50 Hz and kitchens commonly use LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.