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Cooking Equipment · Auckland, New Zealand

Chinese Cooking Range Supplier & Exporter to Auckland

Buyers in Auckland, New Zealand import our Chinese cooking range direct from the manufacturer in India. Factory pricing, 26–32 days of sea transit to Auckland, and full export paperwork make it a straightforward purchase.

Price from
₹59,000 + GST
HSN code
8419.81
Material
SS 304 (SS 316 on request)
Shipping
26–32 days, Nhava Sheva → Auckland

We ship to buyers across New Zealand, including Wellington. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Auckland. Typical users in Auckland: hotel kitchens, restaurant kitchens and cloud kitchens.

Chinese Cooking Range cost in Auckland

The base model costs ₹59,000 ex-works (≈ NZD 1,124) . Here is an estimate for one unit landed in Auckland by the cheapest shipping option:

Cost elementNZDINR
Ex-works priceNZD 1,124₹59,000
Export packing, haulage to JNPT, customs clearanceNZD 300₹15,770
Ocean freight (LCL (shared container), 1.2 CBM)NZD 202₹10,620
Marine insuranceNZD 8.95₹470
CIF AucklandNZD 1,635₹85,860
Import duty (NZ tariff)NZD 0₹0
Import VAT / GST 15%NZD 245₹12,879
Destination clearance & local deliveryNZD 192₹10,089
Estimated landed costNZD 2,073₹1,08,828

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

What the standard model includes

Standard model2 burner, 1800×900×850 mm, SS 304 body, 1.5 mm top, 2× 80,000 BTU duck-mouth burners, water tap & drain
MaterialSS 304 food grade; SS 316 option
HSN / HS code8419.81
Packed volume / weight1.2 CBM · 150 kg (base model)
Power & fuel in New Zealand230 V / 400 V, 50 Hz; Natural gas, LPG
StandardsGas certification, MPI food rules

Sizes and options we build

  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Number of burners or tanks and their ratings
  • SS 304 or SS 316 body; 14 or 16 SWG tops
  • Flame-failure devices, piezo ignition and thermostats
  • Export builds for 60 Hz and 120/208–240 V supplies

Where the Chinese cooking range is used in Auckland

Related kitchen types we equip in Auckland:

Shipping, customs and installation for Auckland

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Auckland (about 26–32 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why Auckland buyers work with us

  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
  • Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
  • Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.

FAQs: Chinese Cooking Range in Auckland

What does a Chinese cooking range cost delivered to Auckland?

The ex-works price is ₹59,000 (about NZD 1,124). Shipped from Nhava Sheva to Auckland with insurance, import duty, taxes and local delivery, one unit lands at roughly NZD 2,073. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Auckland take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Auckland is about 26–32 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in New Zealand?

We ship the Chinese cooking range under HS 8419.81. Our estimate for New Zealand uses: NZ tariff. Import VAT/GST of 15% applies on top. Your customs broker confirms the final rate at clearance.

Is there a minimum order quantity?

No fixed minimum. Small orders ship as LCL (shared container) from 1 CBM; above about 15 CBM a full 20 ft container is usually cheaper.

What are the payment terms?

Usually 30% advance and 70% against copy of the bill of lading, or an irrevocable letter of credit at sight.

Which standards does the equipment meet?

We design for Gas certification, MPI food rules. Ask us which certificates are available for this model before ordering.

Chinese Cooking Range in nearby locations

More equipment in Auckland

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.