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Ovens & Bakery · Italy

Convection Oven Supplier & Exporter to Italy

Looking for a convection oven supplier for Italy? We manufacture in India and ship worldwide. The standard model is 5 tray GN 1/1, fan-forced, electric 3-phase, built for Natural gas kitchens.

Price from
₹1,68,000 + GST
HSN code
8419.81
Material
SS 304 (SS 316 on request)
Shipping
22–26 days, Nhava Sheva → Genoa / La Spezia

We ship to buyers across Italy, including Rome, Milan and Naples. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Genoa / La Spezia. In Italy it is a common choice for quick commerce kitchens and cafes & coffee shopss.

How much does a convection oven cost in Italy?

The base model costs ₹1,68,000 ex-works (≈ EUR 1,639) . Here is an estimate for one unit landed in Italy by the cheapest shipping option:

Cost elementEURINR
Ex-works priceEUR 1,639₹1,68,000
Export packing, haulage to JNPT, customs clearanceEUR 186₹19,040
Ocean freight (LCL (shared container), 1.0 CBM)EUR 69₹7,080
Marine insuranceEUR 10₹1,068
CIF Genoa / La SpeziaEUR 1,904₹1,95,188
Import duty (EU common tariff)EUR 32₹3,318
Import VAT / GST 22%EUR 426₹43,671
Destination clearance & local deliveryEUR 69₹7,080
Estimated landed costEUR 2,432₹2,49,257

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

Specifications

Standard model5 tray GN 1/1, fan-forced, electric 3-phase
MaterialSS 304 food grade; SS 316 option
HSN / HS code8419.81
Packed volume / weight0.8 CBM · 110 kg (base model)
Power & fuel in Italy230 V / 400 V, 50 Hz; Natural gas
StandardsCE marking, HACCP

Build it to your kitchen

  • Export builds for 60 Hz and 120/208–240 V supplies
  • Number of burners or tanks and their ratings
  • Gas (LPG / PNG / natural gas), electric or induction versions
  • Flame-failure devices, piezo ignition and thermostats
  • SS 304 or SS 316 body; 14 or 16 SWG tops

Kitchens in Italy that use a convection oven

Browse setups that include this equipment in Italy:

Shipping, customs and installation for Italy

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Genoa / La Spezia (about 22–26 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why order from Fabrrinox Potnis

  • Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
  • Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.

FAQs: Convection Oven in Italy

What does a convection oven cost delivered to Italy?

The ex-works price is ₹1,68,000 (about EUR 1,639). Shipped from Nhava Sheva to Genoa / La Spezia with insurance, import duty, taxes and local delivery, one unit lands at roughly EUR 2,432. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Italy take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Genoa / La Spezia is about 22–26 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in Italy?

We ship the convection oven under HS 8419.81. Our estimate for Italy uses: EU common tariff. Import VAT/GST of 22% applies on top. Your customs broker confirms the final rate at clearance.

Can the convection oven be made to custom size?

Yes. We build it to your drawing or space: gas (LPG / PNG / natural gas), electric or induction versions, number of burners or tanks and their ratings and SS 304 or SS 316 body; 14 or 16 SWG tops. Custom sizes usually add 3–5 working days.

Which stainless steel grade do you use?

Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.

What is the warranty?

12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.

More equipment in Italy

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.