Equipment for a military kitchen
| Equipment | Standard model | Price from |
|---|---|---|
| Military Field Kitchen | Mobile kitchen for 500 troops, multi-fuel burners | ₹25,20,000 |
| Mobile Kitchen Trailer | Towable kitchen trailer with generator and water | ₹33,60,000 |
| Steam Jacketed Kettle | 100 L, SS 304 inner shell | ₹2,94,000 |
| Bulk Cooking Range | Single burner 600×600×450 mm, 3-ring 75 | ₹39,000 |
| Automatic Roti Machine | 1,000–1 | ₹4,48,000 |
| Walk-in Cold Room | 8×8×8 ft, 80 mm PUF panels | ₹5,04,000 |
Landed setup cost in France
Estimates for a typical equipment package, including freight, insurance, duty, taxes and local delivery:
| Size | Equipment ex-works | Landed |
|---|---|---|
| Small — up to 100 meals a day / 40 covers | ₹26,02,500 | EUR 35,746 (₹36,63,914) |
| Medium — 100 to 500 meals a day / 80–120 covers | ₹52,05,000 | EUR 69,044 (₹70,76,972) |
| Large — 500 to 2,000 meals a day | ₹1,01,97,300 | EUR 135,323 (₹1,38,70,655) |
Rates as of October 2026. Build your own list in the kitchen setup estimator.
How we deliver a military kitchen project
- Survey and brief — menu, meals per day, space and utilities (video survey for overseas sites).
- Layout and equipment schedule — 2D layout, gas, water, drain and power points.
- Fabrication — SS 304 at our Navi Mumbai factory, with inspection before dispatch.
- Shipping and clearance — crated and shipped to Le Havre / Marseille, documents for customs.
- Handover and service — staff training, warranty and AMC.
Compliance in France
Kitchens in France are checked against CE marking, NF standards, HACCP. Supply is 230 V / 400 V, 50 Hz and kitchens commonly run on Natural gas. We build hoods, gas trains and drainage to suit.
Why Fabrrinox Potnis
- Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
- Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
FAQs: Military Kitchen in France
What equipment does a military kitchen need?
A typical military kitchen needs military field kitchen, mobile kitchen trailer, steam jacketed kettle, bulk cooking range, automatic roti machine and walk-in cold room, plus SS work tables, sinks and racking. The exact list depends on menu and meals per day; we prepare it with the layout.
How much does it cost to set up a military kitchen in France?
Our estimate for a small setup is about EUR 35,746, medium about EUR 69,044 and large about EUR 135,323, landed with freight, duty and taxes. Civil, electrical and HVAC works are extra.
How long does the project take?
Design 1–2 weeks, fabrication 4–6 weeks, sea transit 24–32 days to Le Havre / Marseille, then clearance and installation.
Do you provide the kitchen layout and drawings?
Yes. For complete kitchens we provide a 2D layout, equipment schedule, and gas, water, drain and power points at no charge once the order is confirmed.
Which approvals should the kitchen meet in France?
Plan for CE marking, NF standards, HACCP. We design to these and share technical sheets your consultant needs.
Can you work with our architect or consultant?
Yes. We work from consultant drawings, submit shop drawings for approval and coordinate with MEP contractors on site.