For France, we quote ex-works, FOB Nhava Sheva or CIF Le Havre / Marseille, whichever suits your importer. We also deliver to Marseille, Paris and Lyon. In France it is a common choice for hotel kitchens, resort kitchens and centralised kitchens.
Walk-in Cold Room cost in France
The base model costs ₹5,04,000 ex-works (≈ EUR 4,917) . Here is an estimate for one unit landed in France by the cheapest shipping option:
| Cost element | EUR | INR |
|---|---|---|
| Ex-works price | EUR 4,917 | ₹5,04,000 |
| Export packing, haulage to JNPT, customs clearance | EUR 335 | ₹34,370 |
| Ocean freight (LCL (shared container), 4.5 CBM) | EUR 330 | ₹33,851 |
| Marine insurance | EUR 31 | ₹3,147 |
| CIF Le Havre / Marseille | EUR 5,613 | ₹5,75,368 |
| Import duty (EU common tariff) | EUR 123 | ₹12,658 |
| Import VAT / GST 20% | EUR 1,147 | ₹1,17,605 |
| Destination clearance & local delivery | EUR 330 | ₹33,851 |
| Estimated landed cost | EUR 7,214 | ₹7,39,483 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
What the standard model includes
| Standard model | 8×8×8 ft, 80 mm PUF panels, +2 to +8 °C, SS 304 floor |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8418.69 |
| Packed volume / weight | 4.5 CBM · 700 kg (base model) |
| Power & fuel in France | 230 V / 400 V, 50 Hz; Natural gas |
| Standards | CE marking, NF standards, HACCP |
Sizes and options we build
- Capacity and door or drawer configuration
- Tropicalised compressors rated for 43 °C ambient
- Eco refrigerants (R290 / R600a) where local rules require
- Digital controllers with temperature alarms
- SS 304 interior and exterior
Where the walk-in cold room is used in France
Related kitchen types we equip in France:
- Hotel Kitchen
- Resort Kitchen
- Centralised Kitchen
- Military Kitchen
- Air Force Mess
- Airport Kitchen
- Inflight Catering Kitchen
- Railway Base Kitchen
Shipping, customs and installation for France
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Le Havre / Marseille (about 24–32 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why France buyers work with us
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Walk-in Cold Room in France
What does a walk-in cold room cost delivered to France?
The ex-works price is ₹5,04,000 (about EUR 4,917). Shipped from Nhava Sheva to Le Havre / Marseille with insurance, import duty, taxes and local delivery, one unit lands at roughly EUR 7,214. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to France take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Le Havre / Marseille is about 24–32 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in France?
We ship the walk-in cold room under HS 8418.69. Our estimate for France uses: EU common tariff. Import VAT/GST of 20% applies on top. Your customs broker confirms the final rate at clearance.
Is there a minimum order quantity?
No fixed minimum. Small orders ship as LCL (shared container) from 1 CBM; above about 15 CBM a full 20 ft container is usually cheaper.
What are the payment terms?
Usually 30% advance and 70% against copy of the bill of lading, or an irrevocable letter of credit at sight.
Which standards does the equipment meet?
We design for CE marking, NF standards, HACCP. Ask us which certificates are available for this model before ordering.