For Italy, we quote ex-works, FOB Nhava Sheva or CIF Genoa / La Spezia, whichever suits your importer. We also deliver to Milan, Rome and Naples.
Shawarma Machine price in Italy
The base model costs ₹31,000 ex-works (≈ EUR 302) . Here is an estimate for one unit landed in Italy by the cheapest shipping option:
| Cost element | EUR | INR |
|---|---|---|
| Ex-works price | EUR 302 | ₹31,000 |
| Export packing, haulage to JNPT, customs clearance | EUR 146 | ₹14,930 |
| Ocean freight (LCL (shared container), 1.0 CBM) | EUR 69 | ₹7,080 |
| Marine insurance | EUR 2.85 | ₹292 |
| CIF Genoa / La Spezia | EUR 520 | ₹53,302 |
| Import duty (EU common tariff) | EUR 8.84 | ₹906 |
| Import VAT / GST 22% | EUR 116 | ₹11,926 |
| Destination clearance & local delivery | EUR 69 | ₹7,080 |
| Estimated landed cost | EUR 714 | ₹73,213 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 3 burner vertical broiler, 30–40 kg meat, motorised |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 0.4 CBM · 45 kg (base model) |
| Power & fuel in Italy | 230 V / 400 V, 50 Hz; Natural gas |
| Standards | CE marking, HACCP |
Options you can specify
- Export builds for 60 Hz and 120/208–240 V supplies
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
Shipping, customs and installation for Italy
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Genoa / La Spezia (about 22–26 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Italy choose Fabrrinox Potnis
- Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
- Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Shawarma Machine in Italy
What does a shawarma machine cost delivered to Italy?
The ex-works price is ₹31,000 (about EUR 302). Shipped from Nhava Sheva to Genoa / La Spezia with insurance, import duty, taxes and local delivery, one unit lands at roughly EUR 714. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Italy take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Genoa / La Spezia is about 22–26 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Italy?
We ship the shawarma machine under HS 8419.81. Our estimate for Italy uses: EU common tariff. Import VAT/GST of 22% applies on top. Your customs broker confirms the final rate at clearance.
Which standards does the equipment meet?
We design for CE marking, HACCP. Ask us which certificates are available for this model before ordering.
Do you have a dealer in Italy?
We are appointing authorised dealers and distributors in Italy. Until then we supply directly from the factory. If you sell kitchen equipment, see our distributor programme.
Is there a minimum order quantity?
No fixed minimum. Small orders ship as LCL (shared container) from 1 CBM; above about 15 CBM a full 20 ft container is usually cheaper.