Cargo for Victoria lands at Port Victoria. Combine this unit with other equipment in one container to bring the freight per item down. It suits food courts and IT park food courts in Victoria.
Dosa Plate price in Victoria
The base model costs ₹42,000 ex-works (≈ SCR 6,667) . Here is an estimate for one unit landed in Victoria by the cheapest shipping option:
| Cost element | SCR | INR |
|---|---|---|
| Ex-works price | SCR 6,667 | ₹42,000 |
| Export packing, haulage to JNPT, customs clearance | SCR 2,422 | ₹15,260 |
| Ocean freight (LCL (shared container), 1.0 CBM) | SCR 1,194 | ₹7,523 |
| Marine insurance | SCR 57 | ₹356 |
| CIF Port Victoria | SCR 10,340 | ₹65,139 |
| Import duty (Mostly 0% duty) | SCR 0 | ₹0 |
| Import VAT / GST 15% | SCR 1,551 | ₹9,771 |
| Destination clearance & local delivery | SCR 1,124 | ₹7,080 |
| Estimated landed cost | SCR 13,014 | ₹81,990 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
Technical specifications
| Standard model | 4 ft × 2 ft, 16 mm MS/cast-iron plate, 3 rows burners, SS 304 body |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 0.7 CBM · 120 kg (base model) |
| Power & fuel in Seychelles | 240 V / 415 V, 50 Hz; LPG |
| Standards | SBS |
Options you can specify
- Export builds for 60 Hz and 120/208–240 V supplies
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
Dosa Plate for Victoria kitchens
Browse setups that include this equipment in Victoria:
Shipping, customs and installation for Victoria
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Port Victoria (about 12–16 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why buyers in Victoria choose Fabrrinox Potnis
- Export readySeaworthy crating, HS-coded invoices, certificate of origin and documents for customs.
- Spares and serviceBurners, valves, castors and filters stocked; service by our team in India and partners abroad.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Dosa Plate in Victoria
What does a dosa plate cost delivered to Victoria?
The ex-works price is ₹42,000 (about SCR 6,667). Shipped from Nhava Sheva to Port Victoria with insurance, import duty, taxes and local delivery, one unit lands at roughly SCR 13,014. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Victoria take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Port Victoria is about 12–16 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Seychelles?
We ship the dosa plate under HS 8419.81. Our estimate for Seychelles uses: Mostly 0% duty; VAT applies. Import VAT/GST of 15% applies on top. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Seychelles?
Supply in Seychelles is 240 V / 415 V, 50 Hz and kitchens commonly use LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.