We ship to buyers across Qatar, including Doha, Lusail, Doha Industrial Area, Mesaieed and Al Wakrah. We ship LCL from 1 CBM or full containers and coordinate with your clearing agent at Hamad Port. Typical users in Ras Laffan: hotel kitchens, restaurant kitchens and cloud kitchens.
Chinese Cooking Range cost in Ras Laffan
The base model costs ₹59,000 ex-works (≈ QAR 2,428) . Here is an estimate for one unit landed in Ras Laffan by the cheapest shipping option:
| Cost element | QAR | INR |
|---|---|---|
| Ex-works price | QAR 2,428 | ₹59,000 |
| Export packing, haulage to JNPT, customs clearance | QAR 649 | ₹15,770 |
| Ocean freight (LCL (shared container), 1.2 CBM) | QAR 219 | ₹5,310 |
| Marine insurance | QAR 18 | ₹440 |
| CIF Hamad Port | QAR 3,314 | ₹80,520 |
| Import duty (GCC common tariff 5%) | QAR 166 | ₹4,026 |
| Destination clearance & local delivery | QAR 240 | ₹5,841 |
| Estimated landed cost | QAR 3,720 | ₹90,387 |
Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.
What the standard model includes
| Standard model | 2 burner, 1800×900×850 mm, SS 304 body, 1.5 mm top, 2× 80,000 BTU duck-mouth burners, water tap & drain |
|---|---|
| Material | SS 304 food grade; SS 316 option |
| HSN / HS code | 8419.81 |
| Packed volume / weight | 1.2 CBM · 150 kg (base model) |
| Power & fuel in Qatar | 240 V / 415 V, 50 Hz; LPG |
| Standards | Ministry of Municipality food safety, Civil Defence |
Sizes and options we build
- Gas (LPG / PNG / natural gas), electric or induction versions
- Number of burners or tanks and their ratings
- SS 304 or SS 316 body; 14 or 16 SWG tops
- Flame-failure devices, piezo ignition and thermostats
- Export builds for 60 Hz and 120/208–240 V supplies
Where the Chinese cooking range is used in Ras Laffan
Related kitchen types we equip in Ras Laffan:
Shipping, customs and installation for Ras Laffan
We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Hamad Port (about 7–9 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.
Why Ras Laffan buyers work with us
- Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
- SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
- Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.
- Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
FAQs: Chinese Cooking Range in Ras Laffan
What does a Chinese cooking range cost delivered to Ras Laffan?
The ex-works price is ₹59,000 (about QAR 2,428). Shipped from Nhava Sheva to Hamad Port with insurance, import duty, taxes and local delivery, one unit lands at roughly QAR 3,720. Ordering several items together in one container cuts the freight per unit sharply.
How long does shipping to Ras Laffan take?
Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Hamad Port is about 7–9 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.
What HS code and import duty apply in Qatar?
We ship the Chinese cooking range under HS 8419.81. Our estimate for Qatar uses: GCC common tariff 5%. Your customs broker confirms the final rate at clearance.
What power and gas supply does it need in Qatar?
Supply in Qatar is 240 V / 415 V, 50 Hz and kitchens commonly use LPG. We build electrical items for that voltage and frequency and fit the right gas jets before shipping.
What is the warranty?
12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.
Which stainless steel grade do you use?
Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.