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Cold Storage Equipment · Madagascar

SS Cold Storage Equipment Supplier & Exporter to Madagascar

Looking for a SS cold storage equipment supplier for Madagascar? We manufacture in India and ship worldwide. The standard model is Package for a 1,000 sq ft cold room: racking, door frames, kick plates, curtains, built for LPG kitchens.

Price from
₹3,50,000 + GST
HSN code
7326.90
Material
SS 304 (SS 316 on request)
Shipping
20–24 days, Nhava Sheva → Toamasina

Cargo for Madagascar lands at Toamasina. Combine this unit with other equipment in one container to bring the freight per item down. The same service covers Antananarivo. Typical users in Madagascar: cold storage & warehousings.

How much does a SS cold storage equipment cost in Madagascar?

The base model costs ₹3,50,000 ex-works (≈ MGA 17,948,718) . Here is an estimate for one unit landed in Madagascar by the cheapest shipping option:

Cost elementMGAINR
Ex-works priceMGA 17,948,718₹3,50,000
Export packing, haulage to JNPT, customs clearanceMGA 1,333,333₹26,000
Ocean freight (LCL (shared container), 3.0 CBM)MGA 1,293,487₹25,223
Marine insuranceMGA 113,179₹2,207
CIF ToamasinaMGA 20,688,667₹4,03,429
Import duty (Madagascar tariff)MGA 4,137,744₹80,686
Import VAT / GST 20%MGA 4,965,282₹96,823
Destination clearance & local deliveryMGA 1,157,333₹22,568
Estimated landed costMGA 30,949,026₹6,03,506

Estimate based on rates as of October 2026. Duties and freight change often; your customs broker confirms the final figure. Use the landed cost calculator for multiple items.

Specifications

Standard modelPackage for a 1,000 sq ft cold room: racking, door frames, kick plates, curtains
MaterialSS 304 food grade; SS 316 option
HSN / HS code7326.90
Packed volume / weight3 CBM · 450 kg (base model)
Power & fuel in Madagascar220 V / 380 V, 50 Hz; LPG
StandardsBNM

Build it to your kitchen

  • Pedal, knee or sensor taps
  • Bowl sizes and number of bowls
  • SS 304 or SS 316
  • Drain boards on the left, right or both sides
  • Wall-mounted or free-standing

Kitchens in Madagascar that use a SS cold storage equipment

Browse setups that include this equipment in Madagascar:

Shipping, customs and installation for Madagascar

We pack in fumigated wooden crates, stuff the container at our factory or at Nhava Sheva, and ship to Toamasina (about 20–24 days). You receive the commercial invoice with HS codes, packing list, bill of lading and certificate of origin. Installation is done by your contractor using our drawings and video support, or by our technicians on a site visit for larger projects.

Why order from Fabrrinox Potnis

  • SS 304 as standardFood-contact surfaces in SS 304, with SS 316 for coastal, marine and chemical environments.
  • Own factoryBuilt at our MIDC Pawane, Navi Mumbai plant: you deal with the manufacturer, not a trader.
  • Design to handoverLayout drawings, fabrication, delivery, installation, gas and exhaust commissioning, and AMC.
  • Since 2004Founded by Mr Dilip Potnis, with 35+ years of commercial kitchen experience behind the designs.

FAQs: SS Cold Storage Equipment in Madagascar

What does a SS cold storage equipment cost delivered to Madagascar?

The ex-works price is ₹3,50,000 (about MGA 17,948,718). Shipped from Nhava Sheva to Toamasina with insurance, import duty, taxes and local delivery, one unit lands at roughly MGA 30,949,026. Ordering several items together in one container cuts the freight per unit sharply.

How long does shipping to Madagascar take?

Manufacturing takes 10–20 working days. Sea transit from Nhava Sheva (JNPT) to Toamasina is about 20–24 days, plus customs clearance. We share the bill of lading, invoice, packing list and certificate of origin before the vessel arrives.

What HS code and import duty apply in Madagascar?

We ship the SS cold storage equipment under HS 7326.90. Our estimate for Madagascar uses: Madagascar tariff. Import VAT/GST of 20% applies on top. Your customs broker confirms the final rate at clearance.

Can the SS cold storage equipment be made to custom size?

Yes. We build it to your drawing or space: bowl sizes and number of bowls, pedal, knee or sensor taps and drain boards on the left, right or both sides. Custom sizes usually add 3–5 working days.

Which stainless steel grade do you use?

Food-contact parts are SS 304 (18/8) as standard, in 16 or 18 SWG depending on the part. For coastal sites, seafood kitchens and chemical cleaning we recommend SS 316. Every unit is TIG-welded and finished satin.

What is the warranty?

12 months against manufacturing defects from installation, and lifetime support on spares. Annual maintenance contracts are available through our service partners.

More equipment in Madagascar

Planning a kitchen or an SS fabrication project?

Send your layout or equipment list. You get a priced quotation, drawings and delivery schedule within 24 working hours.